This week my book for my next class came in and the realization has hit me that my break is almost over. 🙁 I seriously don’t know that I’m cut out for the school thing; it is so much work! Bah. I’m hoping I’ll get back in the swing of things and it will be enjoyable. I at least picked a class that requires NO essays this time. ZERO! That makes me happy. I have one more week in the remainder of my break, although not really, because I have to start my reading this weekend. I like to stay ahead. 😉
This week’s cooking project —–> Banana Bread Muffins! I’ve been using this recipe for years, since Haden was little and we realized he was allergic to eggs, which he has since outgrown. It is easy and so yummy. 🙂 Also, we made fun apple smiles, as a tie-in on Haden’s Human Body unit. Addison thought they were hilarious. Our lap book is getting very close to being done, and next week will be a time for fun projects. At least, that is my plan at the moment.
Other highlights from this week would be…
- That moment of fear when I thought me and my bestie were gonna be asked to leave Starbuck for having overly loud inappropriate conversations! 😛 Turns out the guy approaching us didn’t work there, he was Cassi’s old boss. However, he then joined a group of ladies sitting right next to us, who HAD most likely heard all our conversations, and after that we decided to get out of there.
- I tried Yogli Mogli for the first time. It was terribly exciting, all the choices. I felt like a little kid.
- I dyed my hair a brighter (less natural looking) red. No pic at the moment.
- I had an in-house date night with Michael. We ate a ton of sushi, which I have been craving for weeks! It was so good. We watched The Rum Diary while we gorged and snoogled.
This weekend will be a busy one! We are looking forward to a birthday party and then fun at the lake/pool!